Use a leakproof lunchbox with sections for building your bento.

Place a protein, a carb, two colors of produce, and a dip in each section.

Build a Bento: Think turkey pinwheels + crackers + blueberries + cucumbers + hummus.

Make Roll-Ups: Spread cream cheese on a tortilla, add turkey and thin cucumber sticks, roll tight, slice into coins.

Pasta Snack Box: Toss cooled pasta with olive oil and peas, then add cheese cubes and cherry tomatoes.

Fill mini pitas with mashed chickpeas and tiny cucumber pieces. Add a sprinkle of cheese.

Pair sliced hard-boiled egg with mini whole-grain waffles and add banana coins.

Mix tuna with Greek yogurt and serve with apple slices and crackers.

Top cottage cheese with berries and chia seeds, serving with pretzel sticks.

Create rainbow snack skewers with grape tomato, cheese cube, cucumber, and blueberry.

Shelled edamame with olive oil and salt makes a crunchy snack.

Shred rotisserie chicken with yogurt, mustard, and apple bits, serving with mini pitas.

Spread sunflower seed butter on a tortilla with banana, rolling and slicing.

Make a simple cheese quesadilla, cut into triangles, and pair with salsa.

Fill hollowed cucumber boats with hummus and top with crushed pita chips.

Spread cream cheese and turkey between two mini rice cakes, serving with grapes and broccoli.

Combine cheese cubes, crackers, strawberries, and a hard-boiled egg for a balanced lunch.