Equipment
Method
Meal Prep Tips
- Use leak-proof and microwave-safe containers for easy and clean lunch packing.
- Prep components separately, like sauces, grains, and greens, to avoid sogginess and mix just before eating.
- Double up on dinner portions to conveniently have lunch ready with no extra effort.
- Rotate proteins such as chicken, tofu, ground turkey, shrimp, or beans to keep your meals fresh and interesting.
- If short on time, prep a few core ingredients and mix and match them throughout the week.
Notes
These tips are general guidelines for meal preparation and do not constitute a specific recipe. Always refer to individual recipe pages for detailed ingredients and cooking instructions.
