Ingredients
Method
Preparation
- Place the chicken breasts in the slow cooker.
- In a small bowl, mix together garlic powder, onion powder, paprika, salt, and pepper.
- Sprinkle the seasoning mixture over the chicken breasts.
- Pour in the chicken broth.
Cooking
- Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
Serving
- Shred the chicken or serve whole, and enjoy!
Notes
For extra flavor, marinate the chicken with your spices and some olive oil for a few hours before cooking. Adjust the seasoning to match your taste or add your favorite herbs for a unique twist.
