Ingredients
Method
Preparation
- Pick the template: 1 protein + 1 carb + 2 produce + 1 dip.
- Prep produce safely. Halve grapes, quarter cherry tomatoes, steam firm veggies, and slice everything into toddler-friendly, bite-size pieces.
- Build a no-squish base by placing drier items like crackers or pasta at the bottom.
- Add the protein using bite-sized pieces.
- Include the carbohydrate using whole grain wraps cut into pinwheels or mini pitas.
- Pack produce by color to attract toddlers' attention.
- Add a dip to increase calorie density.
- Include one 'safe food' to reduce meltdowns.
- Use silicone cups to separate ingredients.
- Label, chill, and pack with an ice pack.
Notes
Store prepped components in airtight containers for 3–4 days. Choose items that are tasty cold or at room temperature.
