why make this recipe
Cheesy Chicken Garlic Bread is a delightful dish that combines the rich flavors of chicken, garlic, and melted cheese on a crunchy bread base. It makes for a great snack, a delicious appetizer, or even a satisfying meal. Perfect for game days, family gatherings, or just a cozy night in, this recipe is not only easy to make but also sure to impress your friends and family!
how to make Cheesy Chicken Garlic Bread
Ingredients :
- 1 loaf of crusty bread
- 2 cups cooked chicken, shredded
- 2 cups shredded mozzarella cheese
- 3 cloves garlic, minced
- 1/2 cup butter, softened
- 1/4 cup fresh parsley, chopped
- Salt and pepper to taste
Directions :
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the softened butter with minced garlic, fresh parsley, salt, and pepper. Mix until well combined.
- Slice the loaf of crusty bread in half lengthwise and generously spread the garlic butter mixture on both halves.
- Layer the shredded chicken evenly on top of the buttered bread, followed by a generous sprinkle of mozzarella cheese.
- Place the prepared bread halves on a baking sheet and pop them in the oven. Bake for about 15-20 minutes, or until the cheese is melted and bubbly.
- Once out of the oven, allow the bread to cool for a minute. Slice into portions and dig in!
how to serve Cheesy Chicken Garlic Bread
You can serve Cheesy Chicken Garlic Bread hot from the oven. It pairs well with a side salad or some fresh vegetables. You can also enjoy it with your favorite dipping sauces. It’s great for sharing!
how to store Cheesy Chicken Garlic Bread
If you have leftovers, let them cool down first. Wrap the Cheesy Chicken Garlic Bread in plastic wrap or place it in an airtight container. Store it in the refrigerator for up to 3 days. To reheat, simply pop it back in the oven until it’s warm.
tips to make Cheesy Chicken Garlic Bread
- Make sure to shred the chicken finely so it spreads evenly on the bread.
- Feel free to add more spices like Italian seasoning or chili flakes if you like some heat.
- For a crispier texture, bake it a little longer, but keep an eye on the cheese to prevent burning.
variation
You can customize this recipe by using different types of cheese, such as cheddar or pepper jack. You might also add vegetables like bell peppers or spinach for extra flavor and nutrition.
FAQs
1. Can I use store-bought rotisserie chicken for this recipe?
Yes, store-bought rotisserie chicken is perfect for this recipe. Just shred the chicken and use it as directed.
2. Can I freeze Cheesy Chicken Garlic Bread?
Yes, you can freeze it before baking. Wrap it tightly in plastic wrap and then place it in a freezer-safe bag. When you’re ready to bake, just thaw it in the fridge overnight and then bake as directed.
3. What can I serve with Cheesy Chicken Garlic Bread?
You can serve it with a salad, soup, or any dipping sauce you like, such as marinara or ranch dressing. It’s versatile and goes well with many sides!
Cheesy Chicken Garlic Bread
Ingredients
Method
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine the softened butter with minced garlic, fresh parsley, salt, and pepper. Mix until well combined.
- Slice the loaf of crusty bread in half lengthwise and generously spread the garlic butter mixture on both halves.
- Layer the shredded chicken evenly on top of the buttered bread, followed by a generous sprinkle of mozzarella cheese.
- Place the prepared bread halves on a baking sheet and bake for about 15-20 minutes, or until the cheese is melted and bubbly.
- Once out of the oven, allow the bread to cool for a minute. Slice into portions and serve.
Notes
