why make this recipe
Ham and Cheese Sticks are a quick and delicious snack or appetizer perfect for any gathering. They are easy to prepare and can satisfy both kids and adults. With just a few ingredients, you can whip up a tasty treat that is crispy on the outside and gooey on the inside. Plus, they are great for parties, game days, or even just a relaxing afternoon at home.
how to make Ham and Cheese Sticks
Ingredients :
- 1 can refrigerated crescent roll dough
- 8 slices deli ham
- 8 cheese sticks (mozzarella or cheddar)
Directions :
- Preheat your oven according to the crescent roll dough package instructions.
- Unroll the crescent roll dough and separate it into triangles.
- Place one slice of ham and one cheese stick at the wide end of each triangle.
- Roll the dough around the ham and cheese, starting from the wide end and rolling toward the point.
- Place the rolled sticks on a baking sheet lined with parchment paper.
- Bake in the preheated oven for the time specified on the dough package, usually about 10-12 minutes, or until golden brown.
- Remove from the oven and allow to cool slightly before serving.
how to serve Ham and Cheese Sticks
Serve the Ham and Cheese Sticks warm, straight out of the oven. They are great on their own or with a side of marinara sauce for dipping. You can put them on a platter and share them with friends and family, making them a hit at any gathering.
how to store Ham and Cheese Sticks
To store leftover Ham and Cheese Sticks, place them in an airtight container in the refrigerator. They can stay fresh for about 3 days. To reheat, simply warm them in the oven for a few minutes until they are heated through.
tips to make Ham and Cheese Sticks
- Make sure not to overfill the crescent rolls to avoid any bursting while baking.
- Experiment with different cheeses like pepper jack or gouda for added flavor.
- Try adding some spices or herbs to the dough for an extra kick.
variation
You can customize Ham and Cheese Sticks by adding other ingredients like cooked bacon, sautéed spinach, or jalapeños for some heat. Use the same rolling technique for these variations.
FAQs
Can I use any type of cheese?
Yes, you can use mozzarella, cheddar, or any cheese you like!
Can I make these ahead of time?
Yes, you can prepare them ahead of time and store them in the fridge until you’re ready to bake.
What can I serve with Ham and Cheese Sticks?
They taste great with marinara sauce, ranch dressing, or even a spicy dipping sauce.
Ham and Cheese Sticks
Ingredients
Method
- Preheat your oven according to the crescent roll dough package instructions.
- Unroll the crescent roll dough and separate it into triangles.
- Place one slice of ham and one cheese stick at the wide end of each triangle.
- Roll the dough around the ham and cheese, starting from the wide end and rolling toward the point.
- Place the rolled sticks on a baking sheet lined with parchment paper.
- Bake in the preheated oven for the time specified on the dough package, usually about 10-12 minutes, or until golden brown.
- Remove from the oven and allow to cool slightly before serving.
- Serve the Ham and Cheese Sticks warm, straight out of the oven, with marinara sauce for dipping if desired.
Notes
