why make this recipe
Pizza Chips are a fun and tasty snack that captures the flavors of pizza in a crispy bite-sized form. They are easy to make and perfect for any occasion. Whether you’re hosting a party or just craving a savory snack, Pizza Chips are sure to please everyone. Made with gooey mozzarella and flavorful Parmesan, they give you all the joy of pizza without the hassle.
how to make Pizza Chips
Ingredients:
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup shredded Parmesan cheese
- 1 teaspoon Italian seasoning
Directions:
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a bowl, mix together the mozzarella cheese, Parmesan cheese, and Italian seasoning.
- Drop tablespoon-sized mounds of the cheese mixture onto the prepared baking sheet, spacing them apart.
- Bake in the preheated oven for about 6-8 minutes, or until the edges are golden and crispy.
- Remove from the oven and let cool for a few minutes before serving.
how to serve Pizza Chips
Pizza Chips can be served as a snack on their own or with dipping sauces like marinara, ranch, or hot sauce. They make a great appetizer for gatherings and can be enjoyed warm or at room temperature.
how to store Pizza Chips
Once cooled, store any leftover Pizza Chips in an airtight container. They can be kept at room temperature for up to 2 days. If you want them to stay crispy, consider reheating them in the oven for a few minutes before serving again.
tips to make Pizza Chips
- Make sure to space the cheese mounds well on the baking sheet to avoid them sticking together as they melt.
- Experiment with different seasonings like garlic powder or crushed red pepper flakes for added flavor.
- Keep an eye on them while baking, as they can go from perfect to overdone quickly.
variation
For a twist, try adding toppings like pepperoni slices or chopped olives on top of the cheese mounds before baking. You can also play with different types of cheese to change the flavor profile.
FAQs
Can I use other types of cheese?
Yes, you can use other cheeses like Cheddar or Gouda. Mix them with mozzarella for a balanced flavor.
Can I make them without Italian seasoning?
Yes, you can skip the Italian seasoning or substitute it with other herbs like oregano or basil.
Can I freeze Pizza Chips?
While they are best enjoyed fresh, you can freeze them after baking. Reheat them in the oven to restore their crispiness.
Pizza Chips
Ingredients
Method
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a bowl, mix together the mozzarella cheese, Parmesan cheese, and Italian seasoning.
- Drop tablespoon-sized mounds of the cheese mixture onto the prepared baking sheet, spacing them apart.
- Bake in the preheated oven for about 6-8 minutes, or until the edges are golden and crispy.
- Remove from the oven and let cool for a few minutes before serving.
Notes
